In the 1500’s, Nordic countries introduced crispbread (knäckebröd) into their diet, using them just like fresh bread. Large discs of crispbread were baked at harvest time and preserved over the winter. Each one was made with a hole in the middle so that they could be hung on a pole above the fire and kept for long periods of time. The result is a crisp, wholesome, delicious bread with the texture of a cracker, some big enough for snapping & sharing. That’s why each of our large crispbreads has a hole stamped out in the center, in keeping with Nordic traditions.
Originally starting out in a small bakery in the depths of the Swedish country side, our crispbreads are now made in the UK using the same traditional Scandinavian recipe. They are available in a range of different formats to suit every occasion.
From the mini versions, ideal for nibbles or canapés, to the large round ones reminiscent of 16th Century Nordic traditions, no two crispbreads will ever look alike. Crafted by our team of bakers, all of our crispbreads are baked daily in batches, using the best natural ingredients of sourdough, fresh milk, rye flour, whole wheat flour and honey to create irresistibly crispy, dimpled crispbreads which complement a wide selection of sweet or savoury toppings.
Artisan bakers make our crispbread, using the best simple ingredients:
■ 100% All Natural
■ Natural Sourdough
■ Fresh Milk
■ Organic Rye Flour (60%)
■ Organic Whole Wheat Flour (40%)
■ High in Fiber
■ No Hydrogenated Fats
■ Low Cal – 9 calories per small crispbread
■ Low Salt
■ Traditional Swedish recipe
■ Delicious served with pâté
■ Perfect host for cheese
■ Suitable for vegetarians
|Peter’s Yard Artisan Crispbread (105g)||00114||$5.99||BUY NOW|
|Peter’s Yard Artisan Crispbread (180g)||00118||$7.99||BUY NOW|
|Peter’s Yard Artisan Crispbread (220g)||00120||$9.99||BUY NOW|
Artisan Crispbread ~ Perfect for canapes and dips or as a biscuit for cheese. Contains about 40 mini crispbreads, milk, rye, and wheat flours, honey, sourdough, salt and yeast.
Artisan Crispbread ~ Perfect for breakfast, snacking, and lunch. Contains milk, rye and whole wheat flour, honey, sourdough, salt and yeast.
Artisan Crispbread ~ Great gift and ideal for storing the large crispbreads. Contains 9 crispbreads, milk, rye, and wheat, flours, honey, sourdough, salt, and yeast.
Artisan Crispbread ~ Perfect to serve alongside a cheese board. Each crispbread is designed to be the right size for an individual portion. Contains milk, rye, and wheat flours, honey, sourdough, salt, and yeast.
Artisan Crispbread ~ Traditional Swedish Crispbread “wheels” for breaking and sharing. Contains 5 crispbreads which can also be used to refill the large tin, milk, rye, and wheat fours, honey, sourdough, salt and yeast.
Artisan Crispbread ~ Ideal for storing standard crispbreads. Contains about 30 crispbreads, milk, rye, and wheat flours, honey, sourdough, salt and yeast.